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Restaurant homeowners can nonetheless be concerned within the kitchen with out being utterly hands-on.
Troy Guard, the founding father of TAG Restaurant Group, encountered numerous challenges throughout his transition from high chef to enterprise proprietor.
Tag Restaurant Group is a Denver-based assortment of “extraordinary eating experiences.” They function TAG, Guard and Grace, Los Chingones Badass Mexican, Bubu, and HashTAG.
After turning into accustomed to being hands-on as a chef, Guard was used to taking management and tried to take action in each side of being a restaurant proprietor. Sadly, that method brought on his enterprise to hemorrhage cash.
Admittedly, he was too trusting and did not guarantee his staff have been following by. As soon as out of the rut, he was in a position to navigate a $80,000 turnaround in his enterprise.
“What I’ve discovered is to belief folks, however confirm,” says Guard in a dialog with Shawn Walchef of Cali BBQ Media. “Similar to if you are going to hire an condominium, or a home, or a automobile, the numbers gotta work. In order that was a wide-opening expertise that humbled me immensely.”
If You Do not Ask, You Do not Get
Troy Guard is aware of it is generally exhausting to ask for assist in the enterprise world.
Recounting his personal hesitations in searching for favors from distributors, he additionally underscored its advantages. Overcoming this reluctance led to worthwhile outcomes. His expertise serves as a lesson within the entrepreneurial world, emphasizing the significance of proactive engagement and leveraging relationships to boost enterprise prospects.
Associated: Shawn Walchef of Cali BBQ Media talks Toast and Digital Hospitality
“In the event you do not ask, you aren’t getting it,” emphasizes Troy Guard. “I used to hate asking my distributors for stuff. They’ll give it to me. All I’ve to do is ask.”
Regardless of acknowledging his restricted technological prowess, Guard highlights the paramount significance of sharing compelling tales about his enterprise.
He acknowledges the ability of digital platforms in conveying messages and creating connections with the viewers.
Guard expresses a real enthusiasm for sharing tales on-line. He stresses the importance of seizing alternatives to share narratives, whether or not about charity initiatives, particular meals, or private tales of staff.
“I like to share tales. I believe having these gadgets is wonderful. To have the ability to share ideas and photos and pleasure and tales, I believe it is great.”
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