Vegetable Casserole | The Recipe Critic

Scrumptious Vegetable Casserole is splendidly creamy, flavorful and loaded up with tender broccoli florets, carrots, mushrooms and peas. It’s topped with crispy buttered Ritz cracker crumbs, and baked to golden brown perfection. A dish that’s certain to be the spotlight of your dinner!

Vegetable casserole makes an amazing vegetarian important, or serve it as a aspect dish to go together with any vacation or weeknight meal! Get pleasure from alongside this Juicy Butter Herb Turkey, Garlic Butter Herb Prime Rib, or with this irresistible Pork Schnitzel.

Vegetable Casserole Recipe

This vegetable casserole recipe is an effective way to incorporate extra veggies together with your dinner, but nonetheless please the entire household, even the pickiest eaters! The mixture of tender veggies in a seasoned creamy sauce with a topping of buttery, crisp Ritz crackers is past scrumptious. The style is totally unimaginable, and the textures are so satisfying. Plus, it’s very simple to throw collectively for busy weeknights!

This may be loved as a really satisfying vegetarian entree, and it’s the right aspect dish to go alongside a elaborate meal of smoked turkey or steak, but it surely additionally works paired with some weeknight rooster. Regardless of the way you resolve to serve it, it’ll undoubtedly be a brand new favourite recipe!

Components Wanted

The components on this vegetable casserole recipe are quite simple and lots of of them are in all probability already in your kitchen! This makes it really easy to place collectively! See the recipe card beneath for a listing of actual ingredient measurements.

• Broccoli: I like these chopped into small bite-sized florets, in order that they cook dinner up completely tender.
• Carrots: This vegetable provides only a trace of sweetness to an in any other case very savory dish.
• Mushrooms: Hearty and meaty, the sliced mushrooms actually bulk up the casserole and make it filling.
• Peas: Canned peas are handy and add further texture, colour and taste.
• Inexperienced Onions: Sliced inexperienced onions have a gentle, barely candy taste with a peppery style, which enhances the opposite components.
• Cream of Mushroom Soup: You need to use store-bought or you may strive making this scrumptious do-it-yourself cream of mushroom soup.
• Complete Milk: Use complete milk to make the sauce creamy and wealthy.
• Garlic Powder: Provides scrumptious taste to virtually any casserole you make!
• Oregano and Thyme: For an additional punch of taste.
• Salt and Pepper: Will assist improve the flavors of the entire different components. 
• Topping: A mixture of crushed Ritz Crackers and melted butter provides decadent crispiness to the dish. 

Tips on how to Make Vegetable Casserole

This casserole solely takes about quarter-hour of hands-on time, after which the oven does the remainder of the work! Your complete household will go loopy over this veggie-packed recipe!

1. Prep: Preheat the oven to 350 levels Fahrenheit and put together a 9×13 inch baking dish by spraying it with nonstick cooking spray.
2. Mix Filling Components: In a big bowl combine collectively the broccoli, carrots, mushrooms, peas, inexperienced onions, mushroom soup, milk, garlic powder, oregano, thyme, salt and pepper. Then pour the blended filling into the ready baking dish.
3. Make the Cracker Topping: Add the Ritz crackers to a big ziplock bag and crush them till they’re all evenly crumbled. Add the crushed crackers to a bowl with the melted butter after which stir to evenly coat all of the crumbs within the butter.
4. Bake: Unfold the cracker topping evenly over the filling. Place the casserole into the oven and bake till the cracker crust is golden brown and all the things is cooked by, about 30-40 minutes.
5. Cool and Serve: Take away from the oven, enable the casserole to chill for a couple of minutes earlier than serving.